Ingredients
- 1 kg - black grapes (seedless)
- 1 kg - sugar
- 1 litre - water
- Yeast - 1 tbsp
- Wheat - 1 tbsp
- 1 egg white (whisked)
- A small stick cinnamon
- 3 cardamom
How to Make Red Wine
- Wash hands neatly while making wine.
- Clean the grapes thoroughly.
- Mix grapes, sugar and water in a mixer for 2 seconds.
- Take a glass vessel with a tight lid of capacity of about 2 litres as the fermentation takes place inside.
- Add all the above said ingredients and close it tightly and keep without disturbing it for 21 days.
- After 21 days, sieve using a good cloth.
- Again collect it in the same glass bottle.
- Allow it to settle for 3 days.
- Now pour into your desired containers.
- Yummy red wine is ready!!






No comments:
Post a Comment